Brunch Cruise

Menu

• Mimosas

  • Classic Mimosa • $ 10.95 (Included with the Signature option)

  • Grapefruit, Strawberry or Sunrise Mimosa • $ 12.95

  • Classic Bottomless Mimosa • $ 24.95 (Available in the dining room until 12:30 p.m.)

• Starter

  • Selection of mini-pastries

• Appetizer

  • Morning Delight: Greek yogurt, wild blueberry preserves, rolled oats and white chocolate shavings

• Main Course

  • Gourmet casserole: Scrambled eggs, baby potatoes, roasted peppers, cheese curds, chicken sausage, bacon and hollandaise sauce

  • Captain’s plate*: Scrambled eggs, meat pie, baked beans, cretons and fruit ketchup

  • Sweet tooth*: Golden waffles topped with creamy maple sauce, wild berries and grated chocolate

  • Terroir omelette*: Organic ham omelette with Le Canotier cheese from L'Isle-aux-Grues, local mozzarella, caramelized onions and asparagus

  • Vegan casserole: Potatoes, vegan sausage and cheese, roasted peppers, tomato coulis and butternut squash

  • Little sailor’s plate: Scrambled eggs, roasted potatoes, bacon and a selection of fresh fruit

  • *These dishes include a pan of potatoes with salted herbs from Bas Saint-Laurent, chicken sausages and bacon (vegan bacon available upon request).

• À la Carte ($)

  • Selection of fine cheeses from Québec • $13.95

  • Artisanal smoked salmon, citrus pearls, Chioggia beet carpaccio and chive infusion • $15.95

  • Canadian charcuterie and cheese board, Meaux mustard, onion confit, mini pickles and homemade croutons • $21.95

• Dessert

  • Profiterole duo, homemade chocolate coulis

• Coffee, tea and orange juice

Menu subject to change without notice. We cannot guarantee that the food served is free of allergens.