Vegan Christmas Menu
2024 Menu
Welcome Aperitif (choose from a refreshing beer, a glass of wine, or our festive punch)
A bottle of wine for two (included in the Red Ribbon package)
Appetizer
Leek and roasted parsnip velouté with maple flakes, finished with an infusion of white truffle oil from Charlevoix
Prelude
Grilled vegetable medley and Chioggia beet carpaccio, wild blueberry jam, and onion confit with northern saffron from Clermont
Main Course
Tempeh stew with farm-fresh root vegetables
Vegan Cheese Duo (included in the Red Ribbon package)
Dessert
Chocolate strip, fresh raspberries, and a hint of Quebec sweet-clover
Digestif (included in the Red Ribbon package)
Coffee, tea, herbal tea
Menu subject to change without notice. We cannot guarantee that the foods served are free of allergenic elements.